Rolf Lewis
Rolf Lewis, an alumnus of Turku University, is an accomplished science writer focused on Biology and Medicine. Armed with a background in life sciences, he excels in translating intricate biological and medical concepts into compelling narratives.
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Beer waste turned into carbon nanotubes
A new method has been developed to convert grain waste from beer production into activated carbon and carbon nanotubes, which can be used for water
New Battery Absorbs CO2 During Charging
A new battery has been developed that can absorb CO2 from the air while charging. The cost per ton of greenhouse gas absorbed ranges from
Ötzi’s Diet Reconstructed
The discovery of a 5,000-year-old mummy in the Ötztal Alps has provided scientists with a wealth of information about the past. The mummy, known as
Ginger ingredient fights bad breath.
Ginger has been found to combat bad breath and mouth odor, according to a study published in the Journal of Agriculture and Food Chemistry. Researchers
Combatting Food Moths: Repeat Measures
Persistent and hard to get rid of, food moths are a common problem in many households. The eggs of these insects are highly resistant and
Bacteria Enzyme Breaks Down Plastic
In a groundbreaking discovery, scientists have found that diatoms, a type of algae, could potentially help break down plastic waste in the ocean. By manipulating
Monkey Consumption Boosts Palm Oil Yield
Southern pig-tailed macaques have been found to be effective natural pest controllers in palm oil plantations, reducing the need for rodenticides and benefiting the environment.
Unknown Animal Species Found in Amber
In a rare discovery, scientists at Oregon State University have found a new species of animal that does not fit into any known group. The
Beer brewed from 5000-year-old yeast
Archaeologists have made a fascinating discovery in Israel, proving that the Natufien people were brewing beer over 13,000 years ago. The evidence was found in
13,000-Year-Old Beer Brewing Traces Found in Israel
Archaeologists from Stanford University have discovered evidence of beer-making dating back 13,000 years in the Rakefet Caves in Israel. This is the oldest evidence of