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Ocean Insect Population Decline
Insects are known to make up the majority of the biomass of all land animals. However, despite their abundance on land, they are surprisingly scarce
Rolls-Royce tests largest aircraft engine
Rolls-Royce has successfully tested the world’s largest aircraft engine, the Ultrafan, which is significantly more efficient and quieter than current engines. The Ultrafan was first
Alcohol Residue Enhances Pork Flavor
The meat of pigs fed with Shochu residues has a better taste, according to a recent study by the University of Tokyo in collaboration with
Asteroid Threat: Global Danger Ahead?
In recent years, the field of astronomy has identified 854 asteroids in close proximity to Earth that could potentially cause catastrophic damage to our planet.
Parkinson’s Trigger Discovered
Parkinson’s disease, a degenerative disorder that causes a continuous loss of nerve cells in the brain, has affected over six million people worldwide. Unfortunately, there
Tasty Meat Alternative: Mealworms
Insects have been touted as a sustainable protein source for the future, but many people are put off by the idea of eating bugs. However,
Internet reduces dementia risk in seniors.
Seniors who regularly use the internet have a significantly lower risk of developing dementia, according to a study by the New York University. The study
The Hidden Costs of Plant-Based Meat
Plant-based meat can significantly reduce the environmental damage caused by agriculture. However, this shift has hidden costs that have been largely overlooked. According to a
Start-up to Build Batteries on Seabed
Ocean Grazer, a Dutch start-up, has developed an environmentally friendly energy storage system that utilizes dam technology to store excess electricity generated by offshore wind
Hungry Plant Turns Carnivorous
The Triphyophyllum peltatum, also known as the Dreifaltigblatt, is a plant that typically undergoes photosynthesis but can transform into a carnivorous plant. Researchers from the
