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Genetic Data to Improve Super Potato Breeding
The threat of climate change to agriculture is a growing concern in many regions. Researchers at McGill University have created a Super-Pangenome of the potato
Meat Consumption Rises Despite Campaigns
A recent study conducted by researchers at the Otto-Friedrich-Universität Bamberg has found that information campaigns aimed at reducing meat consumption can lead to a psychological
Porn Consumption Triggers Eating Disorders
A recent study conducted by researchers at the Otto-Friedrich-Universität Bamberg has found that information campaigns aimed at reducing meat consumption can lead to a psychological
Artificial Photosynthesis Generates Protein from CO?
In a bid to address the growing concern of food security and environmental sustainability, researchers at the Technical University of Munich (TUM) have developed a
China allows gene editing of crops.
China Allows Gene Editing of Crops to Increase Food Security China, with a population of around 1.4 billion people, possesses only about seven percent of
Cell-based fish from bioreactor.
Bluu Biosciences, a German start-up specializing in the development and production of cell-based fish, has developed a process for cell-based fish production. The company plans
Climate Change Threatens Wheat Harvest
The threat of climate change to global food security has been highlighted by a recent study, which found that 60% of wheat-growing regions are at
Feeding the World Without Factory Farming
Vienna-based researchers have found that industrial farming is not necessary, but rather serves to optimize profits. The study is part of the emerging field of
2,000 Hectares of Land Destroyed Daily by Salinization
The importance of land as a resource is growing with the increasing world population, especially in terms of food supply. However, the latest UN calculations
