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Salt harms human immune system.
A new study from the Max-Delbrück-Centrum für Molekulare Medizin in the Helmholtz-Gemeinschaft (MDC) has found that a high salt diet can disrupt the control of
Evolution of the Sugar Gene
The perils of red meat consumption trace back two million years, unveiling a pivotal shift in the human genome. A genetic mutation altered our sugar-making
Heart stem cells cure Crohn’s
Heart stem cells have been found to promote wound healing and significantly reduce inflammation in the gut, according to recent animal studies. Morbus Crohn, a
Effective Relief for Flu Symptoms
Natural bioactive molecules have been found to effectively alleviate cold and flu symptoms by restoring mucosal immunity. According to a study presented at the American
Red Meat: Not as Unhealthy?
A new study has found that it is not red meat that causes inflammation, but rather the weight of the individuals consuming it. Inflammation is
Insect-Infused Food Fights Chronic Illness
In a recent development, the European Union has approved crickets as a food source. A study conducted by the Colorado State University has shown that
Alcohol worsens brain inflammation
Alcohol addiction is a vicious cycle that triggers changes in the brain and behavior. People with alcohol use disorder (AUD) exhibit risky behavior and impulsivity,
Cause of heart inflammation post-COVID vaccine
New research from the University of Saarland has discovered the cause of a rare side effect of mRNA vaccines against SARS-CoV-2. In approximately one to
Climate Change Spreads Brain-Eating Amoeba
The climate change is causing the often deadly single-celled organism Naegleria fowler, also known as the brain-eating amoeba, to spread to new areas. According to
Dangerous immune response from fatty diet.
A new study by scientists at Ludwig-Maximilians-Universität München (LMU) has found that a high-fat diet triggers a dangerous immune system reaction in abdominal fat, increasing
