News Technology

Ancient technique creates additive-free plant-based cheese.

Plant-based cheese has traditionally contained many additives. However, thanks to an ancient technique, the taste and texture of milk-based cheese can now be replicated without

 News Medicine

Healthy Plant-Based Yogurt Options

A recent study has examined the composition of 150 vegan yogurts, revealing that one plant-based yogurt has a particularly high nutrient density that even surpasses