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Rise of Plant-Based Foods in Germany
The trend of reducing meat consumption is gaining momentum in Germany, as more and more people are opting for plant-based foods for their health, animal
Healthy Plant-Based Yogurt Options
A recent study has examined the composition of 150 vegan yogurts, revealing that one plant-based yogurt has a particularly high nutrient density that even surpasses
Vegan Gummy Vitamins Prevent Nutrient Deficiency
A new plant-based “gummy” has been developed that can provide vegans and vegetarians with essential vitamins B12 and D3. According to a study by the
Rise of Plant-Based Foods in Germany
Plant-based meat and milk alternatives are becoming increasingly popular in Germany, while meat consumption has hit its lowest level since records began. According to data
3D-Printed Steak for Michelin Restaurants
Israeli start-up Redefine Meat has developed a 3D printer that produces whole pieces of meat from plant-based ingredients. The company has been working on this
Veggie Sausage Paradox: More Animal Deaths
The rise of vegetarianism has led to an increase in the consumption of meat substitutes, with many consumers citing animal welfare as their main reason
